Happy thankful day of eating food!
Papa and Mema came to town and we had a such a feast.
For brunch, Papa made homemade sawmill gravy with biscuits and eggs.
For dinner, we all had a hand in cooking turkey, Mema's famous dressing, mashed potatoes, asparagus casserole, corn casserole, rolls and cranberry sauce...which turned out to be Em's favorite.
For dessert, I couldn't choose so I made two.Chocolate Pecan Pie made from scratch...
and Ozark Apple Bread Pudding...which was David's favorite of the day.
Hope every one's Thanksgiving was a full and fattening as mine! Yum!
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